Quick Moroccan style chicken tagine with dried apricots & crunchy cashews

Moroccan chicken tagine

Quick, delicious & warming chicken tagine with exciting spices

This dish has it all: tender chicken (aka protein), subtle sweetness, a hint of lemon, a nice crunch and lots of vegetables. It’s delicious, warming and just a great & light supper for cold evenings. Personally, I love the complexity of this dish, because it has so many different components that come together and form one great dish.

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Restaurant Hofmeisterei Hirtzberger – I think I’m in (food) heaven

Spectacular food, amazing wine and the country inn concept implemented to perfection

After a long day at a wine seminar in Krems we were all looking forward to a nice meal and nice wine, and finally decided to swing by Hofmeisterei Hirtzberger. Hofmeisterei Hirtzberger opened in 2014 and serves fine, regional cuisine with a wide range of wines. The restaurant is located in Weißenkirchen in Wachau, direcly by the river Danube in a building that was originally built around 1730 and features beautiful arches. It’s a charming place with terracotta tiled floors, rugs and warm light – all in all very cosy.

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